BIG LIFE NEWS!
Today is my last day as a production coordinator for reality TV company Big Fish Entertainment. For the first time in my career, I’m leaving the TV world and following my heart and my passions to the food world. As of 5/5, I will be working at Cater2Me, an office catering startup that is revolutionizing the office meal by connecting local, artisan food vendors with big corporate offices to make meal magic. I couldn’t be more excited to be working on something so near and dear to my heart. So if you’re an awesome food vendor who wants to sell some product, let me know! And if you work in an office that needs a catered meal from time to time (I’m looking at you EVERYONE), hit me up and I will set up you and your co-workers with some crazy good grub and you will be the office hero.
(It’ll look like this)
Since I don’t start until 5/5, I’m taking all next week off as a New York City staycation. What food experiences would you have if you had a whole week to blow in NYC? I’ve already got “wait on the cronut line” because I’ve never had one, but the rest of my week is open. Other lines I should wait on? Can’t-miss weekday lunches? Leave suggestions in the comments! Thanks all!